"A rich spot of earth" : Thomas Jefferson's revolutionary garden at Monticello /

Traces the history of Jefferson's vegetable garden, which has been painstakingly restored by the author, from the artichokes and asparagus first planted in 1770 through the horticultural experiments of Jefferson's retirement years.

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Bibliographic Details
Main Author: Hatch, Peter J., 1949-
Format: eBook
Published: New Haven : Yale University Press, 2012.
Online Access:Available via EBSCO eBook Collection
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